Making Local Food More Available, Affordable & Accessible

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Promotes Thriving Rural Communities

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Growing Food & Cultivating Community

Our Mission is to cultivate a fair, resilient, and sustainable community food system that promotes thriving rural communities by supporting independent family-scale agriculture through education, food production, and food distribution.

Our Values & Vision

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LOCALIZED FOOD SYSTEMS

Support small and mid-scale agricultural and food processing operations within our local community that create local jobs, build economic vitality within the food system, and connect producers with consumers

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JUSTICE & FAIRNESS

Improve equity, affordability, and accessibility of high quality, culturally relevant, and nutritionally appropriate food for all members of our community

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VALUED WORKFORCE

Provide safe, healthy, and dignified working conditions and fair compensation to all food chain workers and producers from production to consumption

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SUSTAINABLE ECOSYSTEMS

Support food production systems that protect natural resources, encourage biodiversity, and provide healthy and humane care for farm animals

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